DENISE MILLER Recipe Reviews (Pg. 1) - Allrecipes.com (1054247)

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DENISE MILLER

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Antipasto Squares

Reviewed: Dec. 23, 2007
I love this recipe and always get compliments. I have used all kinds of different meats and cheeses and no one ever complains. Adding banana pepper rings gives it a little umph!
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2 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 23, 2007
I thought this was a very good ginger cookie. I followed some of the advice from the other reviewers and added the orange juice...good...and added more spice...bad, too strong. Next time I will just keep the spice level as it calls for in the original recipe.
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2 users found this review helpful

Rum Balls I

Reviewed: Dec. 22, 2007
These were the best rum balls we ever had!!! Very moist and flavorful. I added 3T. whiskey (that was what we had) instead of rum extract.
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2 users found this review helpful

Easy Pumpkin Muffins

Reviewed: Jun. 25, 2007
Amazing! I just had to try this and was very happy with it. I've made it several ways. The kids liked it best made with coconut cake mix. I almost always add a brown sugar crust to the top, sometimes mixed with nuts and/or coconut. WOW!
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1 user found this review helpful

Cheesy Potatoes

Reviewed: Jan. 28, 2003
Very simple and quick. Velvetta is the best way to go for a creamy texture. My family really enjoyed them.
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3 users found this review helpful

Buttery Soft Pretzels

Reviewed: Apr. 15, 2002
Wonderful! I used my bread machine set on dough and it worked great. They browned very quickly towards the end so watch them. Tip: Roll the ropes between two hands like starting a fire with a stick.
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3 users found this review helpful

Tasty Buns

Reviewed: Apr. 9, 2001
This is an amazing recipe. I never thought you could make any kind of yeast bread with out all the work of kneading and waiting so long for the rising. Well, this proved that wrong. I added a little less yeast (-1/2t.)and it worked great. Next time I'm gonna try adding a little melted butter in place of some oil to see if they come out more buttery tasting (just personal preferance).
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14 users found this review helpful

Sweet Dinner Rolls

Reviewed: Apr. 3, 2001
Yes, Yes, Yes! I cannot rave enough about this dough. I have been experimenting with my bread machine for over a year now and have not found any recipe that comes close to this one. I like fast and easy baking, and these rolls came out great made with just a simple knot shape. Then, I spread a little butter on top and baked. I served them to a bunch of critics and they all raved. A KEEPER!
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20 users found this review helpful

 
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