I made this recipe for a Mediterranean night. I was very happy to find an easy recipe. This recipe didn't have the wow factor I was hoping. You wont be considered the next top chef for this recipe but again simple. I do think it laked something. I added several things trying to get it to work for me. Oregano, feta cheese, salt, pepper. But nothing brought it up. It just gave it a different twist. Not bad, not yummy. I didn't add the pickle b/c I didn't see it fitting the mediterranean concept. I might be wrong and now I wonder if that is the secret ingredient.
Date Posted: Sep. 9, 2009
Photography Notes: Simply point and shoot!
Cooking Level: Intermediate
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