elfeekins Profile - Allrecipes.com (10538309)

cook's profile


Home Town: Dayton, Ohio, USA
Living In:
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Healthy, Vegetarian, Quick & Easy, Gourmet
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Recipe Reviews 4 reviews
Aaahh! Potato Soup
Super awesome! Four stars because I changed a few things. Following other recommendations I added finely chopped/shredded onion, celery, and carrots sauteed in butter before I added the other ingredients. Tossed in a handful of chopped ham for fantastic flavor! I also pulled a few scoopfuls out, mashed 'em up, and stirred them back in before adding the cream. I bet next time I can add lower-fat stuff and the texture will be just as creamy and delicious! Au gratin, who knew?

0 users found this review helpful
Reviewed On: Jan. 8, 2013
Slow-Cooker Chicken Tortilla Soup
Love it! So easy and simple. I have made it several times when we have a lot of people over and I get rave reviews each time! I just get a rotisserie chicken from the grocery store, leave out the bay leaf (if I don't have it- flavor is great either way) and add the fresh cilantro an hour before it is done on low or half hour on high to keep the flavor fresh. I serve it with tortilla strips, chopped cilantro, and shredded cheese on the side for my guests to garnish to their liking.

1 user found this review helpful
Reviewed On: Dec. 31, 2012
Italian-Style Swiss Chard
A little more water, a little less oil, a little more red pepper flake and no salt to taste. It's my first time growing a vegetable garden and cooking chard, and I look forward to using this recipe all summer long!

4 users found this review helpful
Reviewed On: Jun. 23, 2011

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