This looked so delicious that I had to take a picture before we ate it - I used can mushrooms and cut down the amount of jalepenos because some of my children don't like their food too spicey. This was so good that my family was scraping the dish for the last bite!
Date Posted: Feb. 26, 2009
Cooks I Like
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog