usmcwfe Profile - (10533042)

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Member Since: Feb. 2008
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Recipe Reviews 5 reviews
Johnny Marzzetti with Ground Venison
Good basics but a bit dry as reviews stated before. I added a can of Golden Mushroom Soup with the Meat when browning. This adds the needed moisture while adding a bit more seasoning. Because of the soup I also cut a bit of the salt later in the recipe.

4 users found this review helpful
Reviewed On: Mar. 23, 2011
Cheeseburger and Fries Casserole
Great for the Kids. Added a bit of Chili Pwdr for a kick and took this to a family reunion and NO left overs. That speaks for itself.

1 user found this review helpful
Reviewed On: Oct. 24, 2009
Sausage Balls II
These were very easy to make. A little different than the Recipe my Mom used to make.I added extra cheese to suite my family. Next time I think I will use a bit more Baking mix to absorb more of the sausage grease.

1 user found this review helpful
Reviewed On: Oct. 25, 2008

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