CAMyers Profile - (10531353)

cook's profile


Home Town: Fairfield, California, USA
Living In: Jeffersonville, Indiana, USA
Member Since: Feb. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Photography, Painting/Drawing
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Recipe Reviews 11 reviews
California Grilled Veggie Sandwich
The flavors on this was great! (I added the Balsamic to the Olive Oil) The veggies were nicely done too. (I broiled mine, as suggested, because of living in Northern Indiana. I did about 5-6 minutes on each side of the veggies.) I also made my own bread for it. (Garlic/Rosemary blend. Very nice added flavor.) It was just a bit hard to eat. But definitely a good sandwich and meal.

3 users found this review helpful
Reviewed On: Feb. 23, 2013
Honey Wheat Bread III
I thought this was very good and rather easy. It was my first attempt at making homemade bread like this and it was a success. My husband and I both had 3 pieces the night I made it. I did not use all-purpose, but instead used 1 1/4 C of White Whole Wheat as substitute. I also used butter instead of the oil. (Trying to stay away from processed foods) Anyway, it all came out perfect.

4 users found this review helpful
Reviewed On: Feb. 23, 2013
Szechwan Shrimp
This was so much better than I expected and so so easy. I added carrots, celery, and bean sprouts to it. Had leftovers for lunch the next day and it tasted even better. Will be making this often.

0 users found this review helpful
Reviewed On: Apr. 6, 2010

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