Hot Mama Recipe Reviews (Pg. 1) - Allrecipes.com (10528789)

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Old Fashioned Chocolate Cake

Reviewed: Oct. 17, 2013
Perfect cake! No alterations needed.
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Mom's Buttermilk Pancakes

Reviewed: Sep. 15, 2013
These pancakes are both perfect and so easy!
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3 users found this review helpful

Banana Crumb Muffins

Reviewed: May 13, 2010
Very delicious... I meant to add walnuts as I prefer banana bread with nuts, but forgot. I used oil for the bread rather than butter and used an 9x9 pan instead of muffins... took about 30 minutes to bake. Also added vanilla and a pinch of cinnamon.
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1 user found this review helpful

Creme Brulee French Toast

Reviewed: Apr. 11, 2010
Very Delicious! I took the advice of some of the other reviewers. I used only 4 eggs, was a little generous with GM, used maple syrup, added a little cinnamon on top and added about 1tsp of orange zest to the egg mixture. I also chopped about 1/2 C walnuts and sprinkled on top of the sugar mixture. Most importantly, I baked for about 45 minutes which was key in avoiding a sogginess. We were having a buffet style brunch so I flipped all the pieces over in the baking dish and just set it right on the table. It was a HUGE hit!
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3 users found this review helpful

Creamy Caramel Flan

Reviewed: Oct. 2, 2009
Best flan and the most simple recipe!
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2 users found this review helpful

Spanish Flan

Reviewed: Aug. 29, 2009
I've been looking for "my" perfect flan recipe and finally found it! I especially like that this recipe only calls for 3 eggs which is much less than most recipes. I did "water bath" bake it though as I have always baked flan that way.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 28, 2009
I found this recipe to be OK... Tasty, but it didn't WOW me.
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Classic Spanish Sangria

Reviewed: Jul. 27, 2009
This is such a great recipe! Delicioso!
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Pan-Roasted Miso-Marinated Sea Bass

Reviewed: Jun. 2, 2008
Good flavor, but the marinade itself was rather thick for a light flaky fish. Especially once cooked down.
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12 users found this review helpful

Asian Coleslaw

Reviewed: Mar. 18, 2008
My husband stated that this was the BEST coleslaw he'd ever had in his life!
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