Deena Profile - (10527528)

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Member Since: Mar. 2008
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Recipe Reviews 25 reviews
Creamy Potato Leek Soup II
I just made this, and it was great! I halved the recipe because I had only about 8 red potatoes. I used low sodium chicken broth and then added a small amount of salt to taste at the table. I also used half and half instead of heavy cream. It was very tasty and rich, although I think you could use low fat milk and it would still taste great. Follow the recipe as written as much as possible; definitely sauté the leeks before adding to the soup. YUM!!

1 user found this review helpful
Reviewed On: May 31, 2012
Overnight Blueberry French Toast
I made this recipe as-written except that I used 1 pint of blueberries in the french toast and 1 pint in the sauce, which I think ends up being about 4 cups. Also, I thought the sauce would be too sweet for some family members so I served it on the side. Everybody loved this dish. The sauce is very sweet so some people used more than others. We will definitely make it again.

1 user found this review helpful
Reviewed On: May 15, 2012
Romano Chicken
Excellent as written! My teenagers loved this, and I loved its simplicity. I don't know why anyone would choose to cook this in the oven instead of using the microwave. The benefit of this recipe, in addition to its wonderful taste, is the ease in cooking it. My kids will be taking this recipe to college.

5 users found this review helpful
Reviewed On: Mar. 22, 2012
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