Becky Kalajian Recipe Reviews (Pg. 1) - (10527354)

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Becky Kalajian



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Cranberry Chutney I

Reviewed: Nov. 27, 2012
YUM! Loved this so much am making it just for me! I disagree with those who said to cut back on the vinegar. Balsamic vinegar makes this chutney come alive. Don't be afraid! I've also thrown in chopped dried apricots or toasted pecans when raisins weren't on hand. For an INCREDIBLE taste sensation, try on Fage greek yogurt....beyond heaven.
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Peppered Shrimp Alfredo

Reviewed: Nov. 16, 2010
Outstanding! And you can even use light alfredo sauce without sacrificing flavor. Even the picky 9-yr-old loved it. Thanks for sharing!!
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Roasted Rack of Lamb

Reviewed: Mar. 23, 2010
do NOT hesitate to make this one!! It is outstanding as is and is always a primary request by my mom (a gourmet if there ever was one) and my family for every single holiday and birthday. It's so easy and perfect! bon appetit
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4 users found this review helpful

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