This recipe was good. I have actually made this twice. The first time, I followed the directions exactly exept for I don't have a bread machine. I used my stand mixer. Let me tell you, HUGE MISTAKE! It made a mess everywhere. The bagels tasted good but were flat and they didn't float in the water.
The second time I made this, I mixed everything by hand which worked GREAT! I sifted the flour (and even put in 1/2 wheat) and after reading reviews, let raise for 2 hours prior to boiling. Viola! Near perfect bagels! And my two toddlers have been eating them like crazy!
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This recipe was good. I have actually made this twice. The first time, I followed the...