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Slow Cooked Corned Beef for Sandwiches

Reviewed: Sep. 24, 2009

Delicioso! I put this in my crock pot at 10pm last night and when I woke this morning the house smelled wonderful and it taste incrediable.. Can't wait until lunchtime!

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OMG, this was delicious!!! I doubled the marinade, and served this over brown rice, topped with guacamole. For the sides I used onion and pepper roasted in balsamic vinegar and olive oil. It is surely to remain a favorite in our house. Thanks/1

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Potato Squash Cakes

Reviewed: Jul. 28, 2008

Yummers! After shreading the potatoes and squash I rang out the excess water (wrapped up in a paper towel) to cut down on the liquid. Used egg beaters and 3 oz. shreaded low fat cheese. These came out wonderful. This recipe is a keeper!

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Spinach Ziti

Reviewed: Apr. 10, 2008

Sooo delish! Few changes I made were: Bow tie pasta instead of ziti, 6 oz spinach, 1/2 t. each oregano, garlic powder, added leftover roasted veggies, and adjust the cream cheese to make it saucier. A definate keeper!

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