Cheball Profile - (10526988)

cook's profile


Home Town: Kentucky, USA
Living In: Kentucky, USA
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Southern, Quick & Easy
Hobbies: Scrapbooking, Gardening, Reading Books
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Recipe Reviews 22 reviews
Grandma's Corn Pudding
This is very good southern corn pudding. Delicious. The only thing I changed was leaving out one egg. Four eggs worked fine for me. This came out perfectly done and light and fluffy. Just like my Nannaw used to make. A definite keeper.

0 users found this review helpful
Reviewed On: Jun. 3, 2014
World's Best Lasagna
I loved this recipe. I pretty much followed it exactly. I did not boil the noodles as suggested by others. I did use the fennel seeds and I also did not drain all the grease from browning the meat. The Italian Sausage adds lots of flavor to the dish. I had to crush my own tomatoes as I picked up the wrong type at the grocery. I added a dash of nutmeg to the ricotta mix and made sure I put lots of parmesan on top. I think the sugar was just enough for my taste. I thought it was the best lasagna I have ever made.

1 user found this review helpful
Reviewed On: May 16, 2014
Butter Rich Spritz Butter Cookies
I tried this recipe today with my cookie press. I finally learned how to operate it properly and these cookies turned out great. The dough was just the right consistency and went through easily. I did not have almond extract and used all vanilla. My butter was salted and I still added the pinch of salt and did not find them to be too salty. They were buttery and delicious. I will use this recipe going forward.

0 users found this review helpful
Reviewed On: Dec. 7, 2013

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