MrsDws Recipe Reviews (Pg. 1) - Allrecipes.com (10526382)

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Slow Cooked Corned Beef for Sandwiches

Reviewed: Mar. 20, 2008
Fabulous! Made this in a crock pot and cooked on low for 8 hours. Flat cut brisket is easier to slice for sandwiches. Used the reuben sandwich II recipe from this site. Loved it!!
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Reuben Sandwich II

Reviewed: Mar. 26, 2008
I used the recipe "slow cooked corned beef for sandwiches" from this site for this. I did butter the bread and brown it in a skillet, but then I just layered the sandwich and heated it in the microwave. The bottom piece of bread became a little soggy but it was still delicious. The next day I put the bread in the toaster- I got a nice crispy sandwich. My husband called this recipe "dynamite!", and he tells his family all about this feast!
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Garlic Mashed Red Potatoes

Reviewed: Mar. 28, 2008
Loved this!! Very easy to make- only took about 15 minutes for the potatoes. As for the other review, leave the skin on the potatoes to add to the flavor!!
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128 users found this review helpful

Savory Grilled Potatoes

Reviewed: Sep. 19, 2009
This is VERY good and easy to make. You can't taste the mayo at all. Already made it 3 times in the last week!
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Brandied Candied Sweet Potatoes

Reviewed: Dec. 1, 2008
My husband doesn't like yams, but loved them in this dish! He said I have to make them this way again. ( I thought the brandy was too strong so I might cut it down to 1/3 cup next time).
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Aunt Teen's Creamy Chocolate Fudge

Reviewed: Dec. 20, 2008
I only had 1/2 the amount of marshmallow creme so I added an additional 2 cups of mini marshmallows. Even though the conversion if you use marshmallows only is, 7 oz. marshmallow creme= 2 1/8 c. marshmallows. So this tasted really good even though apparently I added way too much of the marshmallows!!!
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