Cruella Profile - (10526004)

cook's profile


Home Town: Port Charlotte, Florida, USA
Living In: Bel Air, Maryland, USA
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Southern, Dessert
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Recipe Reviews 14 reviews
Sweet Potato Souffle
I made this yesterday for the first time. I didn't think MY sweet potatoes could get any better. W-E-E-E-L-L-L I was dead WRONG! This casserole was the BEST! My husband (who in 30 yrs of marriage) has NEVER liked sweet potatoes, tried this and LOVED IT!! It's just 2 of us, so I scaled it down to 4 servings. I kinda winged it with measurements, omitted the coconut (only because I didn't have any) and added a dash of cinnamon to the potatoes. Give this a try. You won't be disappointed! Thank You so much for sharing this, Ricki!

0 users found this review helpful
Reviewed On: Nov. 29, 2013
Sweet Potato Souffle I
The only changes I made were: I omitted the coconut, and added a dash of cinnamon. The nuts I used were pecans. I scaled this recipe down to half, (there's only 2 of us). Other than that, I followed recipe to a T. Definitely a keeper!

0 users found this review helpful
Reviewed On: Nov. 28, 2013
The Best Lemon Bars
My son asked me to send Lemon Bars, having never made them, I came to my trusty site (allrecipes) to find a recipe and stumbled across this one. WOWEEEE!!! YUMMMMY! I took advise from a member and used the juice of 3 lemons and about 1 TBSP zest. They were out of this world! These will DEFINITELY be in my dessert rotation! Thank you for sharing!!

1 user found this review helpful
Reviewed On: Aug. 21, 2013

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