This recipe was excellent. I only tweaked it a bit, adding chopped green chile to the shrimp/crab mix. This is a must and i added lots of cumin and cayenne. Due to cost i also substituted for imitation crab which tasted amazing and i can hardly imagine it being any better. This recipe tasted better than any seafood meal i have ever had from a mexican restaurant. This could easily be updated for a low fat approach, by substituting i cant believe its not butter skim milk fat free sour cream soy cheese and wheat tortillas, which i will try if i decide to diet.

Reviewed On: May 30, 2008

This recipe was excellent i substituted crab delight for the pork and it was perfect. I dont really care for carrots so I added mushrooms, and lots of black pepper. after frying them I put them in my steamer. I worked in a Japanese restaurant and these were much better than the ones they were serving. I was surprised how much this recipe made it was enough for a couple meals, for me and my husband.

Reviewed On: Mar. 22, 2008