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Fresh Rhubarb Pie
This pie was so great! I had never eaten rhubarb before, and was so glad I made this - it was one of the best pies I have made and eaten. We ate almost all of it this evening, so I am making another one in the morning for my sister to take home with her! The rhubarb was $4.98 a lb at our local grocery - pricey but worth it!
1 user found this review helpful
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Reviewed On:
Jun. 6, 2012
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