CATHYRAE Recipe Reviews (Pg. 1) - Allrecipes.com (1052215)

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Slow Cooker Chicken Stroganoff

Reviewed: Jan. 26, 2011
Hubby and I both enjoyed this recipe. We added a variety of fresh mushrooms the last 1 hr. of cooking and served all over fresh homemade noodles. DELICIOUS AND EASY. I thought, if desired, you could add some frozen peas the last hr. of cooking too. And, for a more sophisicated palate, perhaps 1/2 cup white wine or Sherry.
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12 users found this review helpful

Key Lime Pie VII

Reviewed: Mar. 23, 2012
This is the ONLY Key Lime Pie recipe that I'll make. It is perfect. I even tried it w/Lite Sour Cream and it came out teriffic. Instead of measuring out 3 cups of SCM, I just use 2 cans. Works just fine. Thanks Ann for this superb recipe. CathyRae
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2 users found this review helpful

Hummus Layer Dip

Reviewed: Feb. 27, 2012
OMGOSH - it was awesome. Didn't change a thing. This will become a staple app. at my house. Having the leftovers on a pita for my breakfast. So good. And, healthy. Thanks.
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1 user found this review helpful

Buttery Rolls

Reviewed: Sep. 19, 2011
Excellent. These rolls were melt in your mouth good. Thanks Debbie.
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2 users found this review helpful

Chicken Enchiladas

Reviewed: Nov. 5, 2010
OMGOSH - this was so good. Definitely COMFORT FOOD. I topped it with the Red Enchilada Sauce by Sal from this site. I will make this on a regular basis. So good and very easy. Thanks Julie.
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2 users found this review helpful

Horseradish Sauce

Reviewed: Dec. 14, 2009
This recipe is PERFECT as is. I did you regular mayo instead of reduced fat. It was wonderful with my Prime Rib. Thanks Carol46 for this 5* recipe.
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3 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Aug. 12, 2009
What a great change of pace from the standard Zucchini Bread. And a great way to use those fresh picked blueberries. We loved this recipe and will make every year. Great for breakfast and freezes well.
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2 users found this review helpful

Jo-Ann's Power Bars

Reviewed: May 20, 2009
Loved this recipe. Very good and filling. Freezes well too.
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3 users found this review helpful

Stir-Fry Spinach Salad

Reviewed: Aug. 15, 2008
DH and I both loved this recipe. Such a nice change from putting you stir-fry on rice and healthier too. I did use 2 pepper (red and green), added some sliced Vidalla Onion and a can of sliced Waterchestnuts. Delicious - It's a keeper.
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3 users found this review helpful

Banana Sour Cream Bread

Reviewed: Dec. 3, 2007
This is by far the very best banana bread I have ever eaten. Don't change a thing. It is PERFECT!!
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3 users found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: May 30, 2012
I scaled this recipe down to 10 servings. It is perfect. I only used 1/2 c. vinegar (used cider b/c I didn't have any red wine). It is a delicious recipe. Would also be great as a marinade for chicken - or even a sirloin.
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2 users found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Jul. 23, 2007
WONDERFUL!! What a great way to "use up" all of that Zucchini. I did modify a bit. Used 2-3/4 c. zucchini and put it in a dish cloth and "rung it out". Used 1-1/3 c. ITALIAN bread crumbs and instead of dredging in flour, I used PANKO bread crumbs. YUM-O You'll find PANKO in the oriental section of your grocery store. Fried in Canola. Served with cocktail sauce. DELICIOUS!!
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5 users found this review helpful

Unbelievable Chicken

Reviewed: Jul. 20, 2007
YUM YUM YUM!! DH and I both loved this recipe. I put breasts on the grill then boiled the marinade for 5 minutes to kill any bacteria then served over the top of the chicken. It was just delicious. Thanks for a new was to grill chicken.
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2 users found this review helpful

Pumpkin Cookies V

Reviewed: Sep. 26, 2007
Excellent Recipe. I too baked for 15 min. Also increased the cinnamon to 2 t. and added a SMALL pinch of nutmeg and a SMALL pinch of ground cloves. Otherwise, I followed the recipe exactly. Brought to work and got RAVE reviews. It's only 8:30 in the morning and 3 people have already asked for the recipe. Thanks again.
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3 users found this review helpful

Asparagus Roll-Ups

Reviewed: Dec. 12, 2006
I've made this recipe many times - it is elegant and delicious. I followed the recipe exactly. You can NOT go wrong with this one. A sure hit every time.
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30 users found this review helpful

Cappuccino Pie

Reviewed: Mar. 29, 2001
WOW - I needed a real quick dessert and searched this website and found Cappuccino Pie. I could'nt have asked for a simpler more delicious creamy pie. I'm going to make several as I know they will freeze well.
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1 user found this review helpful

PHILLY No-Fuss Mexican Dip

Reviewed: May 20, 2009
YUM YUM YUM. Made twice and everybody loves this recipe. The beans are a nice addition giving this recipe some "bulk" and texture. The taco seasoning is just the right amount for the 8 oz. cream cheese. I used 1/3 reduced fat CC and you would never know. Really good, quick and easy. Thanks - will make often.
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5 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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