Emma Recipe Reviews (Pg. 1) - Allrecipes.com (10521822)

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Yam Casserole

Reviewed: Nov. 27, 2011
I made this casserole for our Thanksgiving dinner and my family LOVED it! I did make a couple of changes which included baking the yams instead of boiling them (personal preference because I think baking brings out the natural sweetness of the yams) I used half brown and half white sugars and for the topping I used pecans (my favorite w/ yams) and rice crispy cereal (all I had). This is now my all time favorite "sweet" yam recipe! I will make this again and again!
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Golden Corn Casserole

Reviewed: Nov. 24, 2008
I absolutely loved this recipe and so did my husband! I followed the recipe as written except I didn't have a can of whole corn so I used 2 cans of creamed corn instead and the dish was moist and full of flavor. We will definitely make this over and over again!
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