CeeFee Profile - Allrecipes.com (10521229)

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Recipe Reviews 8 reviews
Molasses Carob Chip Cookies
Very good flavor but too crumbly. They didn't seem dry but just wouldn't stay together. The only thing I changed was the carob chips. I used 1/2 cup choc chips and 1/2 cup dried cherries.

0 users found this review helpful
Reviewed On: Sep. 30, 2012
Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce
Very good and I will now use this for other vegetables too. I added the broth until it was a consistency I liked, but did not use all of it. The mushrooms gave off a lot of water while cooking.

1 user found this review helpful
Reviewed On: Apr. 18, 2012
Roasted Brussels Sprouts
These were so much better than when I steam them. Much more flavor. I received a lot of compliments at Christmas dinner. I actually ran out. 1.5 pounds did not go far. We did have to pick off a few of the outer leaves because they became crispy when blackened.

1 user found this review helpful
Reviewed On: Dec. 26, 2011

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