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Strawberry Cobbler I

Reviewed: Mar. 20, 2008
I wouldn't change a thing! I did not have any heavy cream so I added a tablespoon of shortening and used 2% milk and the biscuit topping was perfect. I used frozen whole strawberries. This is perfect with vanilla ice cream because the liquid makes a great topping for the ice cream! Just like my Mamaw used to make when I was growing up!
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