When I saw this was the featured recipe, I decided it was time to review it. I discovered this on Allrecipes years ago and it has been a part of my dinner rotation ever since. It's a great wasy to use up leftover chicken. It appeals to kids, which is a constant challenge in our house. I only use 4 tortillas and the sauce is just the right amount. After making it exactly as written I tried adding a couple of tablespoons of taco seasoning to the sauce and it gives it just enough spice for my husband and me, but not too much for the kids- if you do this, there's no need to add the garlic powder. It also works with whole wheat, spinach, or sun-dried tomato tortillas and different cheese blends, if you like variety. Thanks, Debbie, for many quick and yummy dinners, past and future.
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When I saw this was the featured recipe, I decided it was time to review it. I discovered...