sylvain Recipe Reviews (Pg. 1) - Allrecipes.com (10518511)

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Amazingly Good Eggnog

Reviewed: Dec. 12, 2010
thank you sooooo much for perfecting this recipe all those years AND even more so for sharing it with us. Living in the Netherlands I wanted to share this specific flavor with my family and this recipe appealed to me for it seemed (and is!) easy to make. I just finished making half of the recipe as a trial without rum simly cause I dont like the taste of alcohol and dont allow my kids to drink yet. When christmas is here I'll have a bottle of rum on the table so people can spike it to there own taste! Thanks again Nataliesmom!!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Mar. 23, 2010
The recipe for this cookie is everything its cracked up to be.... They turned out yummie! the first batch i baked for 17 minutes what made them crunchy.... stil GOOD but i prefer mine soft and chewy. I acomplished this with the second batch that was baked in 15 minutes....AND YESSSSSSS..... SOOO GOOD!! Best ever made by myself. I did put dough in FREEZER for 20 minutes (and yes, wil try next time without this to see what happends ) Also used a silicone baking mat (hope this is how its called in english) Did not have choclate chips so cut up the amount needed from semi dark choclate bars.....I thought it was a bit much and could easy do with half the amount but my kids disagree ;) (wil also give an update on that) Also used real butter, cause lets be real.....it does not get better than that, plus i dont like to cook with artificial fats. I divided the dough in three (large) rols and cut the cookies (give or take) about a inch thick before putting them on the sheet..... they did NOT turn flat but stayed nice and BIGGG! THe only thing i ran out of was vanilla so did not use this ( cant say i missed it but wil see next time) Other than that stayed with the recipe. Sorry cant tell the taste of the cookies the next day...:)
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Carrot Cake V

Reviewed: Jul. 17, 2008
This is THE recipe form me! I substituted applesauce for the carrots, works the same! Thanks for posting!
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15 users found this review helpful

 
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