Megan Recipe Reviews (Pg. 1) - Allrecipes.com (10517908)

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Soft Sugar Cookies IV

Reviewed: Dec. 11, 2012
I just made these. Followed the instructions every step and now I am trying to hold back eating them all!! They are so good and easy to make. Like others warned make sure you cream the butter and shortening and sugar real well. Will be making these alot more!
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1 user found this review helpful

Easy Slow Cooker French Dip

Reviewed: Aug. 9, 2011
I took others advice and added garlic powder, onion powder and mushrooms. I also added Better than Boultion too add more beef flavor. These are the perfect messy sandwich. Diffenatlly a keeper
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3 users found this review helpful

Grilled Cheese Sandwich

Reviewed: Dec. 18, 2010
love how they published the basics!!! My hubby never made one till I should him how. I love to add some chopped crispy bacon to ours!!!
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10 users found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Nov. 28, 2010
Its very good but unfortunatly we left the lid off and ants got to it. The ones of us that ate it liked it!
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8 users found this review helpful

Baked Potato Skins

Reviewed: Nov. 28, 2010
the best thing you could serve at a party!!!! Everone loves these!!! Easy to make!!!
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8 users found this review helpful

Cake Balls

Reviewed: Nov. 28, 2010
Very good everyone loved these.... Dipping them was difficult but that was probally due to it being the first time I made these
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7 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Nov. 28, 2010
Love love love this dish!!!!!! I did diced onion instead of the rings and I also added about 1tsp of garlic powder and onion powder for extra flavor! As others posted take the foil off and let the top brown for about 15-30 mins!!!!
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7 users found this review helpful

Swanson® Ultimate Mashed Potatoes

Reviewed: Apr. 4, 2010
I only did one thing different on this- I didnt have chives to I used fine diced onions instead. This turned out wonderful! I could just eat these all day long lol. Will do these again!
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1 user found this review helpful

Blooming Onion and Dipping Sauce

Reviewed: Jan. 17, 2010
I did this for my hubby and me for a snack and it turned out really good. I put less horseradish in it bc all I could find was extra hot. next time Im going to just cut it into petals kind of like fries so its easier.
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3 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Jan. 3, 2010
ok I follow the top review on the most helpful and it was really good. Im going to try it regular like its writen to see if its good that way too
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1 user found this review helpful

A Good Easy Garlic Chicken

Reviewed: Apr. 19, 2009
I also used fresh onion and garlic and it tasted really good!! I served it over white rice and poured over the gravey mixture!!!!
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1 user found this review helpful

Brown Sugar Smokies

Reviewed: Mar. 19, 2009
I took the advice to rub the suger into the bacon then wrap the smokies- They turned out great!!! I end up making these all the times for friends for thier parties
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1 user found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Feb. 26, 2009
This is very good! I didnt have 1/2 &1/2 so I used heavy whipping cream and it turned out wonderful.
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2 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Sep. 13, 2008
very good, will use less onion next time and use 1/2 beer and 1/2 chicken broth. I also doubled the corn in it. We added sour cream and cheese and it was delicous. Will make this again!!
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1 user found this review helpful

Asian Orange Chicken

Reviewed: Jul. 20, 2008
My husband loved this for his birthday!!! Next time I will cut it into smaller pieces
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1 user found this review helpful

Chinese Chicken Fried Rice I

Reviewed: Jul. 20, 2008
made it for my husbands birthday and it turned out wonderful!!!! I added more soy sauce while I fried it and some butter too
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2 users found this review helpful

Chicken Marsala

Reviewed: Jul. 9, 2008
Ok I redid my first review..... I used a good wine and did what the #1 helpful reviewer said and it turned out wonderful!!!! Definatly use a good wine which isnt expsenive. I only spent $13 for a wine bottle of it. Wiil do this again and again.
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2 users found this review helpful

Scim's Fettucine Alfredo with Shrimp

Reviewed: Jul. 8, 2008
This is wonderful but I added more mushrooms and some white pepper to add more flavor. Also you can use half and half if your worried about the fat of heavy cream
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8 users found this review helpful

 
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