Patricia Recipe Reviews (Pg. 1) - (10517696)

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Blue Ribbon Overnight Rolls

Reviewed: Mar. 19, 2008
This is my family's favorite yeast roll. This year for the holidays, we made a double recipe in the morning. The turned out perfect as always. Don't let them rise too much or they are too "airy". Bake in a dark pan for a golden crust. Yeasty and delicous! Never leftovers.
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