cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Banana Sour Cream Bread

Reviewed: Sep. 10, 2009
Like others, I used applesauce instead of butter and used a little less than a cup of sugar, but I used 4 bananas instead of 3 to make up for the sweetness (for a half recipe). This was really, really good! The texture is amazing, it basically melts in your mouth. I will definitely make this again and I don't even really like banana bread! Also, I made mini muffins with part of the recipe and they were great, I baked them for about 15 minutes.
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Chicken Vegetable Barley Soup

Reviewed: Jan. 18, 2009
I left out the mushrooms and added more veggies and barley making it more of a stew than a soup. It's great. The almonds give it a wonderful crunch and depth of flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States