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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Pumpkin Black Bean Soup

Reviewed: Oct. 27, 2009
This is a fabulous recipe. I use less butter and regular vinegar and it still turns out delicious. Add just a little less vinegar if you're going to use the regular kind because it can be a little too strong.
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Fruit Dip IV

Reviewed: Jun. 1, 2009
We love love love this dip! I have never had a problem with consistency or appearance. When you first whip it up, it appears a little runny, but if you put in the fridge for an hour or two, it firms right up and is that way from then on. Whenever I take it to parties it gets rave reviews.
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6 users found this review helpful

 
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