AJS58 Profile - Allrecipes.com (10513420)

cook's profile


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Member Since: Mar. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mediterranean, Healthy
Hobbies: Gardening, Walking, Wine Tasting
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Recipe Reviews 3 reviews
Country Apple Dumplings
I've tried this recipe with Bartlett pears also and it is also very good

0 users found this review helpful
Reviewed On: Oct. 2, 2013
Hot and Sour Chicken and Cabbage Soup
Not sour enough, not hot enough. Added more vinegar, soy sauce and Sriracha hot sauce for hot and sour. Don't bother w/ lemon grass- Left out egg also. Excellent! Parsley is NEVER used in Hot and sour soup!

1 user found this review helpful
Reviewed On: Mar. 26, 2013
Hot and Sour Cabbage Soup
Restaurant quality at home. I omit the corn, use rice vinegar for distilled and use Sriracha Hot chili sauce to taste. Those who like it hotter, can add to their own liking per individual serving.

3 users found this review helpful
Reviewed On: Jan. 7, 2010

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