dianaw819 Recipe Reviews (Pg. 1) - Allrecipes.com (10512992)

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Piggy Pudding Dessert Cake

Reviewed: Sep. 9, 2012
This is a great recipe that I have made for years. Somehow I lost my recipe and came on here searching for it. I'm afraid if you make as is, it will be a soupy mess. I use 2 (3.4 oz) pudding mixes and make according to pudding pie directions, making the milk 2 1/2 cups. Enjoy...this is a super yummy dessert!!!
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Grandmother's Mustard Pickles

Reviewed: Aug. 9, 2010
After you cook in the brine, drain and rinse, rinse, rinse. I am hoping that the word rinse was left out accidentally in the directions. If you rinse, this recipe has a really good flavor. I used white vinegar and it worked great.
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