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Chocolate Chip Cookies (Gluten Free)
Delicious! These gluten free cookies taste just like the real thing! Following other reviews I cut out the white sugar, used 2 eggs in place of the egg substitute and actually omitted the salt. They are wonderful cookies! I am going to pass this recipe on! Thanks!
3 users found this review helpful
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Reviewed On:
Aug. 8, 2008
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