mamacarr Recipe Reviews (Pg. 1) - (10512185)

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Mom's Baked Egg Muffins

Reviewed: Aug. 19, 2013
I made this with English Muffins. They made a beautiful looking custard cup and were delicious as well as pretty!! Better though to use scrambled eggs as it overflows the muffin tin.
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Polish Meat and Potatoes

Reviewed: Nov. 16, 2012
Added a little horseradish at the end. Delicious!! Used olive oil and turkey sausage to make it a little healthier. Good comfort food.
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Slow Cooker Green Beans, Ham and Potatoes

Reviewed: Apr. 29, 2012
Put everything in the crock pot--green beans, potatoes and added carrots too- and went to church. Cooked it on high and it was perfect when we got home--5 hours and dinner was ready. Highly recommend cooking the sausage or kielbasi first to make it crispier. This was a big hit.
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4 users found this review helpful

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