Chefin' it Up Recipe Reviews (Pg. 1) - Allrecipes.com (10512162)

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Cheesy Turnips and Carrots

Reviewed: Mar. 9, 2012
Very good recipe! I didn't use as much cheese as it calls for and it tastes yummy!!! Will definitely make again.
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1 user found this review helpful

Apple Crisp II

Reviewed: Nov. 21, 2009
This is an excellent recipe. I added fresh blackberries with the apples and it turned out wonderfully delicious!
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0 users found this review helpful

Garlic Red Potatoes

Reviewed: Apr. 11, 2009
This is a fabulous recipe. I used italian dressing seasoning instead of the lemon juice. I also cooked in the microwave for 15 minutes stirring every 5 and then baked in the oven for an hour at 350.
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1 user found this review helpful

Armenian Rice Pilaf

Reviewed: Apr. 11, 2009
Great recipe. Only had to add a little salt & pepper to final product.
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10 users found this review helpful

Chocolate Banana Bread Pudding

Reviewed: Dec. 27, 2008
This is a great recipe! I used 3 ripe mashed bananas, only a sprinkle of sugar and cooked in a 8x8 pan for about 50 minutes. WONDERFUL!!!! I will definitely make this one again.
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1 user found this review helpful

Easy Chocolate Butterscotch Cookies

Reviewed: Dec. 24, 2008
These are excellent! Don't use as many chips as it says though. I doubled the recipe and used one bag and it was perfect! Super easy and yummy!
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6 users found this review helpful

Easy Baked Chicken

Reviewed: May 23, 2008
Super Easy and my Husband and I loved it!
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0 users found this review helpful

Baked Brunch Omelet

Reviewed: Apr. 9, 2008
I made this for Easter breakfast and it was wonderful. I would suggest maybe adding some spice to it though.
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0 users found this review helpful

Quick Lemon Dijon Chicken

Reviewed: Apr. 9, 2008
This was okay.......
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2 users found this review helpful

Chicken and Sun-Dried Tomato Bruschetta

Reviewed: Apr. 9, 2008
This recipe is awesome! I used 2 small round Bobili crusts and it was great!!! I am going to make it again for a party this weekend and serve it on a baguette. YUMMY!
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15 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Apr. 9, 2008
This turned out fabulous!!!!!
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1 user found this review helpful

Unbelievable Chicken

Reviewed: Mar. 10, 2008
This recipe is AWESOME! I followed the recipe to the T and marinated the chicken for 24 hours and it turned out fabulous! I don't have a bbq at the moment so I cooked the chicken in a skillet on the stove and just let it simmer in the sauce on low. It came out juicy and super flavorful!
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1 user found this review helpful

 
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