jessica Recipe Reviews (Pg. 1) - Allrecipes.com (10511814)

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Excellent Oatmeal Cookies

Reviewed: Jul. 6, 2010
Yummy!!! I added a little more flour.
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Chicken or Turkey Tetrazzini

Reviewed: Jul. 6, 2010
I added a can of milk and next time I will use a 13X9 inch pan and not bother with the bell pepper (no one in my family will eat them) it was really good and my husband loved it!
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Spinach Chicken Enchiladas

Reviewed: Jul. 6, 2010
I swaped the nutmeg for chili powder (I think taco seasoning would be really good as well), used corn tortillas as well and they were really good, I used fresh spinach instead of frozen, added a can of green chilis and 4 oz of cream cheese to the inside of the enchiladas and was heavy hannded on the cheese which I swaped for colby jack insted of mozzarella. They were really good!
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Thai Chicken Pizza

Reviewed: Jul. 6, 2010
Just like CPK!!! I used Cental Market's Peanut Satay Sauce and only half of the peanut butter. I'll be making this again and again!
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Exquisite Pizza Sauce

Reviewed: Jul. 6, 2010
I only used 1T of honey which did make it a little spicy. It was really yummy!
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Mom's Best Peanut Brittle

Reviewed: May 28, 2009
Great recipe and everyone loved it but I do recommend purchasing a candy thermometer if you don't have one. There's just a very narrow window to hit or maybe I'm impatient but I consistently make one bad batch (too soft or burnt) and one good batch. Do have all of the ingredients ready like everyone else has said.
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Garlicky Baked Butternut Squash

Reviewed: May 28, 2009
My family loves this but with one huge twist...I use yellow squash instead. My family just doesn't care for butternut but we love the garlic flavor.
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