NVGirl Recipe Reviews (Pg. 1) - Allrecipes.com (10511069)

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Pineapple Tarts

Reviewed: Feb. 27, 2011
Made this twice and will make again. These are my absolute favorite and a festive staple for my family in Singapore during the Chinese New Year holidays. I added an extra yolk to the dough and about 1/8 cup of confectioners sugar as suggested by another reviewer. Not too much of a difference to me. I did however reduce the temp to 350 degrees which helped. The first batch was a little too brown at 400 in my oven. Leaving the dough in the fridge overnight makes it easier to work with. Just for informations sake, 1 fresh Dole pineapple is perfect for the ingredients stated for the dough.
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Bread Pudding II

Reviewed: Sep. 20, 2010
Yum! Reminds me of my grandaunt's bread pudding.
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Beef and Bean Chimichangas

Reviewed: Aug. 13, 2010
My first time making chimichangas and they turned out great! Highly recommended recipe.
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Cranberry Orange Cookies

Reviewed: Nov. 21, 2008
My cookies came out perfect! Thanks for the recipe. Will definitely make them again.
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Best Strawberry Daiquiri

Reviewed: Apr. 26, 2008
I enjoyed the daiquiris. Made them with fresh strawberries and they tasted wonderful.
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2 users found this review helpful

Banana Crumb Muffins

Reviewed: Apr. 9, 2008
Best banana muffins I've made. Added a teaspoon of vanilla which gave it extra ooomph!
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Mar. 6, 2008
This is my first review..these wings are so good that I created an account just to write this review (I've been visiting this website for recipes for the past 4 years..that's how good they are) My husband loves the wings too. I took the advice of one reviewer and deep fried the wings, poured the sauce over before baking them in the oven for 15 mins (350 degrees). Will definitely make these again.
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2 users found this review helpful

 
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