Lisa Altieri - O'Brien Profile - (10510812)

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Lisa Altieri - O'Brien

Lisa Altieri - O'Brien
Home Town: Canton, Ohio, USA
Living In: Uniontown/Canton, Ohio, USA
Member Since: Mar. 2008
Cooking Level: Not Rated
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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One big cheeseburger cake!
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Recipe Reviews 3 reviews
The Best Rolled Sugar Cookies
I stopped trying to make sugar cookies and resorted to store bought dough until I found this recipe. LOVED IT. I did add one extra cup of sugar and doubled the vanilla like others suggested. I rolled the dough about 1/4 in. they came out delicious and thick cookies. Hard enough to not break but soft enough to really enjoy. I made them for a bake sale and they sold out. People loved the recipe and the cookie shapes that I made (cats and cub scout symbol). Great recipe and definitely a keeper for me.

3 users found this review helpful
Reviewed On: Apr. 27, 2013
Butternut Squash Soup II
Holy smokes! This was so good. I have never made butternut squash before so I'm glad that I found a great recipe like this one. I did add garlic, curry and baked the squash first. I added salt as needed. The sour cream is definitely a neccesity.

1 user found this review helpful
Reviewed On: Oct. 1, 2012
Artichoke Stuffed Mushrooms
Great recipe. I didn't have sour cream though and just used motz cheese, didn't have an Italian blend. Loved them and will be making these for an upcoming family gathering. My husband couldn't eat them fast enough. Thanks for the delicious recipe.

1 user found this review helpful
Reviewed On: Oct. 23, 2011

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