I really enjoyed the flavor of this curry - however, I did make several changes. First of all, I made my own curry powder (coriander, cumin, turmeric, ginger, mustard, black pepper, red pepper, chili, and bay leaf - "mild curry powder" recipe from this site), then I omitted the cinnamon and ginger(cinnamon - because that makes it taste like garam masala, and ginger - because I had some in my curry powder). Furthermore, I substituted ground turkey for the chicken breast and added some cooked chickpeas to add more body. Finally, I didn't have yogurt, so I just added the entire can of coconut milk (however, next time I may try it with only the yogurt to see how it would be without that slightly sweet taste of coconut). This was mild and delicious and I would make it again.
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I really enjoyed the flavor of this curry - however, I did make several changes. First of...