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Marissa G.
 
Home Town: San Jose, California, USA
Living In: Kirkland, Washington, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
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Recipe Reviews 27 reviews
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Catherine's Spicy Chicken Soup
Great base recipe. Serve with melted cheese and tortilla chips. I added fresh jalapeno to the garlic and onion mix, as well as lots of black pepper. While you simmer it towards the end keep adding what you want to make it taste good. I used Frank's Red hot as well to add flavor and thickness.

2 users found this review helpful
Reviewed On: Mar. 1, 2012
Pork Marsala
Oh my goodness. This was SO good. The only thing I did differently here was remove the pork chops after browning, and cooking the sauce on its own for a bit. I returned the pork chops to the skillet and simmered it with the sauce. Wow. Served as other suggested with red potatoes, and some spinach on the side. Will definitely make for company.

0 users found this review helpful
Reviewed On: Apr. 3, 2011
Chicken Danielle
This was delicious. I cooked everything in one pan, as well as added garlic and onion before I popped it in the oven. I used half the amount of butter, then sauteed the mushrooms, garlic, and onions in some flavored olive oil. Also, half and half works just fine. The linguine pasta holds the sauce really well, it's perfect.

4 users found this review helpful
Reviewed On: Mar. 27, 2011
 
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