melilia Profile - (10506886)

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Recipe Reviews 14 reviews
Hawaiian Bread I
I converted this to an oven recipe by mixing the ingredients and baking at 375 degrees for about half an hour. Came out great. Except for the texture (you can taste the crushed pineapple), this tastes just like King's Hawaiian sweet bread. I was worried that it would be overwhelmingly coconutty because while it was rising, all I could smell was the coconut extract, but I can barely taste the coconut. Also, I did not find that I needed to add any extra moisture to the dough; I was actually worried it might be too sticky!

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Reviewed On: Apr. 9, 2014
Huli Huli Chicken
Easy and tasty. My picky boyfriend had nothing but good things to say.

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Reviewed On: Apr. 28, 2013
Amazing Whole Wheat Pizza Crust
The dough was delicious, but the texture was more like bread than a pizza crust- too fluffy and soft for my taste, but I might use the recipe for dinner rolls in the future.

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Reviewed On: Feb. 3, 2013
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Cooking Level: Beginning
About me: Thought its time to start learning how to cook. :) MORE

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