After watching the video and reading alot of reviews, I decided to go for it. I did exactly as the recipe stated with the exception of using regular vanilla because I couldn't find Mexican. The prep took a little longer because I have no hand mixer and just mixed everything really good with a big metal spoon. I didn't need a rolling pin for the crescent roll sheets either. For the honey, I didn't measure it, I just drizzled it out of the honey bear. All in all, simple to put together and tastes delicious! It wasn't too sweet like some reviews stated, and I also didn't have an issue with butter pooling up on top around the sugar mixture like others did. I will definitly share this with friends and make again just as it is.
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After watching the video and reading alot of reviews, I decided to go for it. I did exactly as...