Lupe831 Recipe Reviews (Pg. 1) - (10506350)

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Creamy Rice Pudding

Reviewed: Aug. 26, 2013
Easy to follow recipe, a must for us rice pudding amateurs. It had good flavor and you can change the consistency to what you like. I did follow the tip of adding some hot mixture to the egg and milk to bring it to temperature before mixing it in.
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Mrs. Sigg's Snickerdoodles

Reviewed: Aug. 26, 2013
I substituted lime juice for cream of tartar because I didn't have any but otherwise followed the recipe. The cookies were awesome. I was a little worried because other reviewers had issues with flat cookies but I used older baking soda and they were still super fluffy, moist and chewy on the inside with a nice crisp on the outside. I will definitely be using this recipe again.
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