Polina Profile - Allrecipes.com (10505950)

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Polina


Polina
 
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Member Since: Feb. 2008
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking
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Recipe Reviews 2 reviews
Farikal
Great recipe--simple to make yet soooo flavorful! Based on a reviewer before, I added a bit of onion, slices of one fresh tomato and used ground pepper. It took about 1 hour of cooking for the ingredients to be tender. Thanks so much for the recipe!

5 users found this review helpful
Reviewed On: Dec. 13, 2010
Roasted Rack of Lamb
OMG!!! It's been over four weeks since I gave this recipe a shot and my BF is still raving about it. We live in New York City and dine out alot. According to my guy this was better than in some of the better French places. Thank you so much for the recipe!!! I did make a few tweaks. I cut the rack into individual bones. Used a bit more mastard and not as much bread crumps as the recipe requires.

1 user found this review helpful
Reviewed On: May 7, 2008
 
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