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Whole Wheat Pita Bread
This was my first attempt at making pita and this recipe turned out great. As other people noted did not add the salt directly into the yeast, hot water, and molasses. It was added to the flour mixture.
They came out of the oven puffed up and very tasty. A great recipe!
1 user found this review helpful
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Reviewed On:
Mar. 6, 2008
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