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The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.

No Bake Apple Spice Cake

Reviewed: Jan. 30, 2006
It was easy and good.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Spaghettini Chicken

Reviewed: Jan. 21, 2004
I found this recipe using ingredient search and thought why not. My husband and son are pretty easy to please. However my 7 year old daughter is a very picky eater. Long story short, this was a big hit all around as well as a nice change of pace.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Aug. 27, 2003
Excellent, no strange or hard to find ingredients. The cookies retain their chewiness for days. I used a previous person's suggestion and tried white chocolate pudding and they were delicious.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Pizza Salad I

Reviewed: Jul. 2, 2003
Tasty, yes. But low in calories definitely not!!!
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10 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Nov. 24, 2002
No need to change a thing!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Baked Spinach

Reviewed: Nov. 24, 2002
This is a fine recipe but some changes do need to be made in the preparation. Definitely mix together the eggs and milk. Next time I will also add the spinach in the egg/milk mixture like the a previuos review suggests. Any additional ingredients like garlic or onions are purely personal preference but my family appreciated the extra flavor. I might also cover the top of the casserole for half the time to insure the topping is not too crunchy.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Creamy Italian Dressing I

Reviewed: Nov. 4, 2002
This dressing is wonderful. My five year old daughter even likes it and she hates everything! I use fat free mayo and leave out the sugar.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Braciola I

Reviewed: Oct. 9, 2002
I do not have an ounce of Italian blood in me. My husband's first wife had a Grandma who was a fantastic Italian grandma/cook. My husband says this braciola is better than his ex-wife's Noni's braciola.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Apple Loaf

Reviewed: Oct. 9, 2002
This is a wonderful recipe I scaled it to make 4 loaves and spread the boutny to family & friends. Now I have to make more. Noe i have to make more everyone loved the bread. I use applesauce instead of butter though.
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14 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Sep. 30, 2002
I made this recipe last fall and got rave reviews from large bunches of 11 years olds (my son' friends.) I always use applesauce in place of butter and it comes out great.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Enchiladas I

Reviewed: Aug. 29, 2002
This is a great recipe, easily adaptable to whatever you have on hand.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Double Crust Bean Pie

Reviewed: Aug. 24, 2002
THIS IS A VERY GOOD RECIPE YOU CAN DO MANY VARIATIONS WITH THIS RECIPE ALTHOUGH I DID NOT NEED TO. I DID HOWEVER USE CORNBREAD AS THE CRUST INSTEAD OF PIE CRUST WHICH WAS ALSO VERY GOOD, NEXT TIME I WILL USE PIE CRUST.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Slow Cooker French Dip

Reviewed: Aug. 24, 2002
This is a wonderful recipe. Definitely do not forgo toasting the bread it makes a big difference. I found no need to make any changes in time or ingredients. I did slice the meat paper thin which was perfect.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Bagel and Cheese Bake

Reviewed: Jun. 18, 2002
This is good, basic egg casserole recipe. Definitely add an extra egg or two to make sure the top layer of bagels is covered with the egg mixture. Variations on this recipe are endless, leave it simple for the kids, or go crazy for the adults.
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12 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

A Catering Company's Marinade

Reviewed: Jun. 7, 2002
While this marinade made the meat very moist, it did not add much flavor.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Banana Crumb Muffins

Reviewed: Nov. 26, 2001
Wonderful, big hit, sub applesauce for butter even better.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Italian Beef in a Bucket

Reviewed: Oct. 29, 2001
This is a very good recipe, be sure you cook it the full 18 hours. Then remove the meat, refrigerate the juice overnight and skim off the fat. Then the next day you can either slice or shred the meat as you choose.
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32 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Apple Spice Dump Cake

Reviewed: Oct. 24, 2001
What a hit! Very easy, great variation on an old tried and true recipe. Serve it with some cinnamon swirl ice cream. Every one of my family (25 people) loved it.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Black Bean Casserole

Reviewed: Jul. 2, 2001
Whole family loved it, 4 year old on up! Very tasty good with everything and inexpensive.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Chocolate Chip Cheesecake Brownies

Reviewed: May 19, 2001
Everyone loved it, kids and adults, I needed to cook it the full time advised less time like some others have tried was way too mushy.
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0 users found this review helpful

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