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Easy Whole Wheat Peanut Butter Cookies

Reviewed: Jan. 10, 2009
I would not make these again. Very wet dough. We still ate a lot of them. If you are looking for a better alternative to traditional peanut butter cookies go with this. But my suggestion is take in a few more calories and go all out. It is very hard to make a cookie taste good and be nutritious at the same time.
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Easy Pie Crust

Reviewed: Oct. 23, 2008
I used this crust for chicken pot pie. Super simple and easy even for a dodo like me. I also excluded the sugar since I was using it for the pot pie.
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Roasted Pears with Caramel Sauce

Reviewed: May 6, 2008
Did not have as much flavor as I expected. It was ok but nothing impressive. I thought it tasted a little too buttery. I used cashews in my recipe which was good but I do not think I will make it again. Also instead of sour cream I used vanilla yogurt.
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Jalapeno Chicken II

Reviewed: Apr. 13, 2008
Awesome recipe! Simple but so delicious. I took someone else's advice and broiled it the last few minutes to make the bacon a little crispier. Thanks for a great recipe!
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Hudson's Baked Tilapia with Dill Sauce

Reviewed: Apr. 10, 2008
This was a great recipe very simple and quite delicious. I wouldn't have thought to use cajun seasoning with the dill but it was a very nice combination.
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Mom's Island Treasures

Reviewed: Mar. 4, 2008
Wow these cookies are the best ever!! I also used semi-sweet chocolate chips and one stick of butter. It was really easy to make and it made a lot of cookies. This is definitely a crowd pleaser!
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