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Focaccia Bread

Reviewed: Feb. 19, 2013
Usually when making good bread, it is kind of intimidating. Not this one. It is EASY!!! And the aroma of all of the seasonings is wonderful!!! Give it a try. Thanks so much. I will definately make this one again.
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Fennel Seed Spiked Pork Roast

Reviewed: Aug. 8, 2012
So far, awesome. Just mixed the seasonings, and wow...the aroma is spectacular (strong, but good). The roast is cooking right now. I did not have the grinder either, so I just spread it after roasting them.
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1 user found this review helpful

Simple Sloppy Joes

Reviewed: Jul. 11, 2012
This was great!!! First time I made sloppy joes from scratch and not using the canned sauce. This recipe is so much better. I will have to make this from now on. My kids ate it without any problems.
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Spinach and Strawberry Salad

Reviewed: Apr. 8, 2012
I will definately make this again, especially the dressing. I made it for an Easter gathering and those that ate it, loved it and requested the recipe. Thanks so much.
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1 user found this review helpful

Pumpkin Pancakes with Nutmeg Whipped Cream

Reviewed: Nov. 22, 2011
These were awesome! I will definately make these again. The cool whip gives it that added touch that makes the pancakes tastes so good. My kids liked them too.
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2 users found this review helpful

Chicken-Parmesan Bundles

Reviewed: May 23, 2011
My kids and I really enjoyed this recipe. I did not put the sauce on top, but it tastes great without it. The Ritz crackers are the key. I will definately keep and use this recipe again.
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1 user found this review helpful

Amy's Chocolate Chip Cookies

Reviewed: May 16, 2011
These are good cookies. I always have a hard time finding a great cookie and this one is good. I just tried one from the 1st batch. I used a chocolate/peanut butter chip mix. Tastes good. Easy to make.
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4 users found this review helpful

Chocolate Chip Cheese Ball

Reviewed: Apr. 22, 2011
Love it! Easy to make and everyone ate it.
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6 users found this review helpful

Black-Eyed Pea Gumbo

Reviewed: Jan. 1, 2011
Not being a big fan of these beans, I thought I would try and find a more tasty way of preparing them for my family on New Years Day. My 3 kids did not like this recipe. My husband said it was okay. It was better then eating them plain.
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Lasagna Roll Ups

Reviewed: Oct. 28, 2010
Love this recipe. I have made this a few times before and m whole family loves it. Although, I did not use or have tofu. It still tasted great.
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4 users found this review helpful

Texas Sheet Cake V

Reviewed: Aug. 26, 2010
I just made this tonight and yes, it does take a little more than 10 min. to prepare. My husband was the review b/c my stomach was feeling yucky, so I passed on tasting it. Being a picky person, my husband loved it. I poked a few holes throughout the cake so the frosting would soak through. Can't wait to try it tomorrow.
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Chewy Peanut Butter Brownies

Reviewed: Aug. 20, 2010
Very easy to make. Tastes great. I agree with another reviewer, just bake for about 25 min. for the gooey type of brownie. If you cook much longer, it will be cake like and probably a little dry. Thanks for the fast and last minute evening dessert.
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Parmesan-Crusted Chicken in PHILLY Cream Sauce

Reviewed: Feb. 6, 2010
Love It. Made it tonight; it is a keeper. The cream sauce makes the dish fabulous! I would recommend making the sauce 5-10 min. before the chicken is done cooking. It thickens quickly. If your chicken is not ready yet and you have made the sauce and it is too thick, just add some water before serving and simmer until ready.
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2 users found this review helpful

Sausage and Egg Casserole

Reviewed: Jan. 17, 2010
Made this recipe for church and it was gobbled up. The kids kept coming back for more. And a 9 yr. old girl asked her mom to get the recipe. So, this will definately be made again.
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Pumpkin Chocolate Chip Muffins

Reviewed: Dec. 2, 2009
These taste great for a muffin. Not too sweet, just right. I did use the brown sugar instead of white sugar like some recommended. I also used 1/2 tsp of pumpkin pie spice like someone noted. Not bland at all. I am going to make some cream cheese glaze for the top.
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1 user found this review helpful

Ultimate Maple Snickerdoodles

Reviewed: Oct. 28, 2009
These were very good, but the batter was gooey, so I kept having to add more flour to get it to a thicker consistancy.Could not roll the dough in the sugar still so I just sprinkled it on. Still had a great taste.
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Chocolate Chocolate Chip Cookies I

Reviewed: Oct. 27, 2009
Love them, love them, love them. This made enough to last our family at least for a week (since my husband is on a diet)otherwise they would have been gone in 2 days. Great for kids school lunches, etc... Will definately make these again.
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Brooke's Best Bombshell Brownies

Reviewed: Oct. 27, 2009
Loved these. They are great and not hard to make. Was afraid it would be too gooey, but after I let them sit for a little while and cool off they were perfect. Everyone loved them. I will definately make these again.
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Bill's Sausage Gravy

Reviewed: Oct. 27, 2009
Easy to make and turns out fabulous. My husband, a southern man, really enjoyed it.
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Mom's Best Meatloaf

Reviewed: Oct. 15, 2009
Just made this tonight and it tasted really good. I did not have liquid smoke on hand, but it still tasted good. I will be using this recipe again and again.
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1 user found this review helpful

Displaying results 1-20 (of 32) reviews
 
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