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White Chocolate Raspberry Cheesecake

Reviewed: Dec. 26, 2009
Excellent!! Everyone loved this for Christmas dinner!! I did make a few changes that I think were definitely needed. I doubled the ingredients for the crust, I don't know how 1cup would be enough. And I substitued heavy whipping cream for the half and half which made it creamier. But I'm sure I'll be using this recipe again.
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Amber's Sesame Chicken

Reviewed: Apr. 2, 2008
This recipe was fantastic and so easy to do. My fiance loved it and it's definitely one that will be repeated!!
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Corn Souffle

Reviewed: Apr. 2, 2008
I recently made this recipe with the suggestions to add cheese and seperate the eggs, and was hoping for something really tasty with all the fab reviews. But this was just very bland and not like a souffle to me whatsoever.
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