Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (10502523)

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Peanut Butter and Banana Dog Biscuits

Reviewed: Jan. 13, 2010
My dog LOVES these, and it's nice knowing exactly what goes into her food :) I like cutting into bone or cat shapes, so cute!
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Lime Garlic Chicken

Reviewed: Jan. 13, 2010
BEST chicken I have ever made! It was so delicious, I didn't even make it to the table before I had finished it. I cooked with half butter, half olive oil and used a whole lime....half while cooking, half after. Definitely sprinkle with the lemon pepper afterwards, adds a nice touch. Goes perfectly with whole grain rice...I sopped up the juices with the rice! Will be at the front of my "family favorites" file...thank you, Cristina!
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Frosted Banana Bars

Reviewed: Jan. 6, 2010
My family loved these! I made them with a coconut cream cheese frosting and it was a perfect compliment! I think they'd also be great if you added in crushed or diced pineapple which I will try next time.
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Chicken Pot Pie I

Reviewed: Jan. 29, 2009
Perfect for a cold, rainy day! I took other reviewers advice and added 1 can of cream of celery soup. I also added minced garlic, black pepper, and minced onion. Turned out wonderful, my whole family loved it and said they'd never eat frozen pot pie again! Good for me this is an easy recipe!
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Baked Garlic Parmesan Chicken

Reviewed: Jan. 18, 2009
This chicken was very moist and delicious. I also used italian bread crumbs, as other members suggested. If you are using thicker chicken breasts, it will take about 45 minutes to cook. Try pounding the breasts thinner if you would like to cut cooking time down.
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