I made these for superbowl sunday at the request of my husband and they were perfect. I did squish them down a bit as suggested by another reviewer and its true they don't spread well but the taste is perfectly chocolaty. These were gone in no time!

Reviewed On: Mar. 23, 2010

I recently got a new grill and have been trying out new recipes as I learn to use the thing and this one is amazing. I didn't have time to marinade for 6-8 hours so instead it was probably only about 4, I also used a thinner cut bone in chop. The taste on these was perfect, in fact both my kids who I usually have to beg to eat asked if there were any leftovers could I send them for lunch the next day at school...that has never happened. I followed the recipe exactly and no changes were needed. These will definitely become a staple in my house!

Reviewed On: Mar. 23, 2010

I made this to the recipe and it was delicious!!! I used a bigger shoulder roast and I sliced it and trimmed off all the fat prior to cooking, it literally fell apart and was so tasty, my hubby had seconds without any bread. This one is a keeper!

Reviewed On: Aug. 26, 2009