Toya Recipe Reviews (Pg. 1) - (10501058)

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Eggplant Casserole

Reviewed: Sep. 11, 2010
I did not care for this. Made recipe as is and turned out to be soggy and very egg tasting. Will not be making again. Also, used pan recommended and found that the recipe had no depth. You either need a smaller pan or to double it up.
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1 user found this review helpful

Phenomenal Chicken and Pasta in Creamy Pesto Sauce

Reviewed: Aug. 2, 2010
Excellent dish! To simplify I just used store bought pesto and it worked beautifully!
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1 user found this review helpful

Fluffy Carrot Muffins with Cream Cheese Frosting

Reviewed: Aug. 11, 2008
This makes the best tasting carrot cake ever! The cream cheese icing is a nice addition as well! The recipie was super easy (I made it as a cake as opposed to muffins) I made it twice and everyone loved it each time!
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12 users found this review helpful

Best Ever Hot Artichoke Dip

Reviewed: Aug. 11, 2008
Excellent and super easy recipe! It was a big hit and I would definitely make it again!!
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2 users found this review helpful

Spicy Apricot Chicken Stir-Fry

Reviewed: Jun. 20, 2008
Great easy recipe! I also added the juice from the pineapple to the sauce mixture and doubled the other ingredients in the sauce mixture to compensate for the extra juice. It turned out well as I didn't want to waste the pineapple juice. I served it over rice. Loved it! Will definitely make it again!
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10 users found this review helpful


Reviewed: Feb. 23, 2008
Great easy recipie! I added 3 squares of unsweetened bakers chocolate after I added the sugar..they turned out amazing!
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11 users found this review helpful

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