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Easy Alfredo Sauce II

Reviewed: Jun. 18, 2008
I've made this twice and my family LOVES it! The first time, the butter wasn't quite room temperature and it didn't mix well and I ended up having to heat the sauce. The second time the butter was room temperature and it worked out perfectly! This is certainly a keeper. I added cooked chicken and broccoli to it the second time and my 7-year-old liked it so much he took the leftovers for lunch in his thermos.
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