msander Profile - (10499163)

cook's profile


Home Town:
Living In: Duluth, Minnesota, USA
Member Since: Jun. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Southern, Mediterranean
Hobbies: Sewing, Hiking/Camping, Camping, Biking, Reading Books
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Recipe Reviews 12 reviews
Key West Chicken
This was a really delicious marinade. Thanks for sharing it. I don't typically follow measurements, and I know I used more of everything than the recipe called for. I marinated it for the prescribed 30 minutes and it turned out very flavorful - no need to bother marinating overnight. Served with grilled garlic/olive oil/pepper-seasoned zucchini and yellow squash and everyone loved it. Great healthy dinner. I will have the leftover chicken in a salad tomorrow for lunch!

3 users found this review helpful
Reviewed On: Aug. 28, 2014
Easy Hawaiian Chicken Packets
Great, simple recipe, especially for summer. I used 3/4 of a fresh pineapple instead of canned, an orange, red, and green bell, and one onion. I forgot the teriyaki, but it was still delicious. Instead of making grill packets, I threw the veggies and fruit in my cast iron skillet and covered with foil, and grilled the chix separate. The veggie mix cooked in 30 mins. Served it over rice. Like I said, great summer recipe. Nice and fresh! Next time I will try to remember the teriyaki!

0 users found this review helpful
Reviewed On: Aug. 24, 2014
Cream Peas
Absolutely delicious. I didn't have any cream so I just used whole milk. Thickened up so fast I had to take it off the stove -- only took about 30 seconds! Thanks for sharing!

3 users found this review helpful
Reviewed On: Sep. 16, 2011

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